Narrow boning knife with stiff and medium size blade used in many different operation from prime cuts of meat or ham up to boning bovine parts or small animals such as: pigs, sheep and poultry.
Coltelleria Valgobbia Italy Art. CP.01.DS16 Professional boning knife - Shiny blade - 16cm blade length - Blue protected handle.
Coltelleria Valgobbia, makes sure of using material which respect the environment, absolutely non-toxic and non-allergenic; the selection is made using experience and profound skills acquired in the processing.
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