Cheese making tools: Cheese trier - tester Size 10 cm Made in Italy by Bharbjt Premana.
This tool is inserted in the form for taking a sample of cheese and check the status of ripeness/ maturation. The horn handle is also used for the typing of the form and check possible imperfections. Ideal for medium-aged cheeses such as Emmentaler, Gruyère, Italian Style Fontal. Blade: Stainless steel AISI 420, size 10 cm. Handle material: Horn of water buffalo.
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